====== Roasted Sweet Potatoes, Pears, and Walnuts ======

  *2 sweet potatoes - peeled, cut lengthwise, cut into 1/2" half rounds
  *2 pears - unpeeled, cut into 1/4" thick slices
  *1 red onion - cut into 1/2" wedges
  *3 Tbsp olive oil
  *salt and pepper
  *1/2 cup coarsely chopped walnuts
  *1 Tbsp honey - drizzled over cooked vegetables
  *2 tsp chopped fresh sage - sprinkled over cooked vegetables
  
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  - Heat oven to 425 deg.
  - On large cooking sheet combine vegetables and olive oil, salt, and pepper. Spread in even layer and roast for 20 min.
  - Add walnuts and cook an additional 10 - 20 min. until vegetables are tender.
  - Drizzle with honey and sprinkle with chopped sage.

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  Serves: 4       Total cook time: 30-40 min.
  Source: Midwest Living Oct 2014
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{{tag>food vegetarian}}